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Chinatown Bakery comes to Hutong



Hutong is celebrating The Mid-Autumn Festival on the 29th of September, and the Golden Week on the 1st-7th of October, by partnering with the iconic Chinatown Bakery.

Throughout the festivities, guests are invited to enjoy the signature White Lotus Mooncake by Chinatown Bakery, with a traditional single egg yolk from Hutong’s à la carte menu, or to takeaway in limited edition Hutong & Chinatown Bakery gift boxes.

Alongside this, Hutong's chefs have created a special set menu for £120 per person, available for lunch and dinner, between the 25th of September to the 7th of October.

Highlights from the menu include Iberico pork mille feuille and their signature Red lantern crispy soft-shell crab with Sichuan chilli. To add an extra touch of festivity, Hutong are serving a special Cloud of Glory cocktail, prices at £19, made with Johnnie Walker Blue Label, Tanqueray gin, Limoncello, and Triple Sec. 

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Authentic & delicious Northern Chinese dishes at Hutong, located on Level 33 of The Shard. Dinner, Lunch & Drinks. 

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