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Hutong Launches New Dumpling Menu


The set lunch menu explores Hutong’s signature dumplings.

Delicious, delicate dim sum – steamed, baked and fried savoury dumplings – the perfect traditional Chinese lunch served from Level 33 of The Shard. Highlights include Hutong’s Northern Chinese specialities such as Tempura eel dumpling with shrimp and eel sauce and Yam and pork crispy dumplings.

The set lunch menu is available Monday-Friday and is £49 per person.

To view the menu and make a reservation visit:


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The restaurant is named after Beijing’s ancient hutongs – the now fast-disappearing narrow lanes which crisscrossed the city revealing its old family houses, their grand courtyards and life within. Signature dishes include Red Lantern soft-shell crab and Crispy de-boned lamb ribs as well as Roasted Peking duck, considered by many to be the best in London. Hutong’s beautiful Shanghai Bar is the perfect place for cocktails before or after dinner.

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